FOOD | 俺の割烹　銀座本店

Customers from overseas
- Thank you for visiting us.
  500 yen(Tax included)
  Among the many restaurants, we are very grateful to you for visiting Ore Kappo Ginza Main Branch.(ARIGATOU GOZAIMSU) Our restaurant is a casual restaurant where you can enjoy Japanese cuisine (Japanese food).As a rule of our restaurant, we charge 500 yen per person.Please order one drink or more regardless of the day of the week.
  1/10
  Thank you for visiting us.
  500 yen(Tax included)
  Among the many restaurants, we are very grateful to you for visiting Ore Kappo Ginza Main Branch.(ARIGATOU GOZAIMSU) Our restaurant is a casual restaurant where you can enjoy Japanese cuisine (Japanese food).As a rule of our restaurant, we charge 500 yen per person.Please order one drink or more regardless of the day of the week.
Japanese cuisine
- 2. Crab cream croquette (1 piece)
  748 yen(Tax included)
  *Orders accepted from 2 pieces.
  1/10
  2. Crab cream croquette (1 piece)
  748 yen(Tax included)
  *Orders accepted from 2 pieces.
- 3. Saba sushi (1 piece)
  528 yen(Tax included)
  *Orders accepted from 2 pieces.Serve wrapped in nori and top with wasabi if desired.
  1/10
  3. Saba sushi (1 piece)
  528 yen(Tax included)
  *Orders accepted from 2 pieces.Serve wrapped in nori and top with wasabi if desired.
- 4. Karasumi soba
  1518 yen(Tax included)
  Mix well before the soba noodles dry out.
  1/10
  4. Karasumi soba
  1518 yen(Tax included)
  Mix well before the soba noodles dry out.
- 5. Tempura of large shrimp (1 piece)
  968 yen(Tax included)
  *Orders accepted from 2 fish.
  1/10
  5. Tempura of large shrimp (1 piece)
  968 yen(Tax included)
  *Orders accepted from 2 fish.
- 7. A4 Japanese Black Beef Sukiyaki Meat 90g/180g (sukiyaki)
  1848 yen/3278 yen (tax included)
  Additional raw egg: 132 yen (tax included) Some people add a raw egg to their sukiyaki.Why not order one? Mix in the eggs and add the beef.Sea urchin topping: plus 1000 yen
  1/10
  7. A4 Japanese Black Beef Sukiyaki Meat 90g/180g (sukiyaki)
  1848 yen/3278 yen (tax included)
  Additional raw egg: 132 yen (tax included) Some people add a raw egg to their sukiyaki.Why not order one? Mix in the eggs and add the beef.Sea urchin topping: plus 1000 yen
- 6. Fried Conger Eel Tempura
  2178 jpy(Tax included)
  1/10
  6. Fried Conger Eel Tempura
  2178 jpy(Tax included)
【sashimi】
- 16. Assortment of five kinds of sashimi
  1078 jpy(Tax included)
  This may change depending on what arrives on the day.Please order for 2 or more people.
  1/10
  16. Assortment of five kinds of sashimi
  1078 jpy(Tax included)
  This may change depending on what arrives on the day.Please order for 2 or more people.
- 20. Namerou
  748 yen(Tax included)
  Limited quantity
  1/10
  20. Namerou
  748 yen(Tax included)
  Limited quantity
[small plate]
- 8. Karasumi daikon
  1518 yen(Tax included)
  1/10
  8. Karasumi daikon
  1518 yen(Tax included)
- 9. Assorted pickles
  528 yen(Tax included)
  1/10
  9. Assorted pickles
  528 yen(Tax included)
- 11. Sake lees cheese cream
  528 yen(Tax included)
  1/10
  11. Sake lees cheese cream
  528 yen(Tax included)
- 15. Sannsyou konnbu
  418 yen(Tax included)
  1/10
  15. Sannsyou konnbu
  418 yen(Tax included)
- 13. Horse Mackerel Nanban
  638 yen(Tax included)
  1/10
  13. Horse Mackerel Nanban
  638 yen(Tax included)
- Sesame tofu topped with sea urchin
  858 yen(Tax included)
  1/10
  Sesame tofu topped with sea urchin
  858 yen(Tax included)
- Crepe pepper
  528 yen(Tax included)
  1/10
  Crepe pepper
  528 yen(Tax included)
Cold dishes
- 21. Leaf salad with Shio Koji dressing (Salad)
  1078 jpy(Tax included)
  1/10
  21. Leaf salad with Shio Koji dressing (Salad)
  1078 jpy(Tax included)
[grilled fish]
- 23. Ginndara Saikyouyaki
  1848 jpy(Tax included)
  1/10
  23. Ginndara Saikyouyaki
  1848 jpy(Tax included)
- Dried red sea bream
  1628 yen(Tax included)
  1/10
  Dried red sea bream
  1628 yen(Tax included)
[Echigo mochi pork]
- 26. Echigo Mochi Pork Kakuni
  1408 jpy(Tax included)
  Braised pork using Echigo Mochi Pork
  1/10
  26. Echigo Mochi Pork Kakuni
  1408 jpy(Tax included)
  Braised pork using Echigo Mochi Pork
[Clay pot rice] Uses Tsuyahime from Iide, Yamagata Prefecture *It will take about 50 minutes.
- 28. Freshly cooked rice (one cup) (takitate hakumai)
  1078 jpy(Tax included)
  It will take about 30 minutes.
  1/10
  28. Freshly cooked rice (one cup) (takitate hakumai)
  1078 jpy(Tax included)
  It will take about 30 minutes.
- 29. Seasonal clay pot rice (oyster and lily roots rice donabe gohan)
  Market price
  Seasonal products will take about 30 minutes.
  1/10
  29. Seasonal clay pot rice (oyster and lily roots rice donabe gohan)
  Market price
  Seasonal products will take about 30 minutes.
【叶】
- 31. Sea bream tea rice
  858 yen(Tax included)
  1/10
  31. Sea bream tea rice
  858 yen(Tax included)
- 32. Grilled rice balls with tea
  748 yen(Tax included)
  1/10
  32. Grilled rice balls with tea
  748 yen(Tax included)
- 33. Nyuumen noodles with Kujo leeks and Kyoto fried tofu
  968 yen(Tax included)
  1/10
  33. Nyuumen noodles with Kujo leeks and Kyoto fried tofu
  968 yen(Tax included)
- 34. Akadashi
  242 yen(Tax included)
  1/10
  34. Akadashi
  242 yen(Tax included)
- White rice
  308 yen(Tax included)
  1/10
  White rice
  308 yen(Tax included)
【sweet taste】
- Monaka Ice Cream
  528 yen(Tax included)
  The ice cream is made using Hokkaido milk.
  1/10
  Monaka Ice Cream
  528 yen(Tax included)
  The ice cream is made using Hokkaido milk.

Customers from overseas

Thank you for visiting us.

Japanese cuisine

2. Crab cream croquette (1 piece)

3. Saba sushi (1 piece)

4. Karasumi soba

5. Tempura of large shrimp (1 piece)

7. A4 Japanese Black Beef Sukiyaki Meat 90g/180g (sukiyaki)

6. Fried Conger Eel Tempura

【sashimi】

16. Assortment of five kinds of sashimi

20. Namerou

[small plate]

8. Karasumi daikon

9. Assorted pickles

11. Sake lees cheese cream

15. Sannsyou konnbu

13. Horse Mackerel Nanban

Sesame tofu topped with sea urchin

Crepe pepper

Cold dishes

21. Leaf salad with Shio Koji dressing (Salad)

[grilled fish]

23. Ginndara Saikyouyaki

Dried red sea bream

[Echigo mochi pork]

26. Echigo Mochi Pork Kakuni

[Clay pot rice] Uses Tsuyahime from Iide, Yamagata Prefecture *It will take about 50 minutes.

28. Freshly cooked rice (one cup) (takitate hakumai)

29. Seasonal clay pot rice (oyster and lily roots rice donabe gohan)

【叶】

31. Sea bream tea rice

32. Grilled rice balls with tea

33. Nyuumen noodles with Kujo leeks and Kyoto fried tofu

34. Akadashi

White rice

【sweet taste】

Monaka Ice Cream